From the first sip of I Mandorli, Vino Rosso Toscana you experience the sensation of discovery. It's an expertly crafted red wine that requires no effort to be appreciated, a taste perfect for anyone at any time. Combining Sangiovese, Cabernet Sauvignon and Cabernet Franc grapes, this bottle is the expression of I Mandorli's philosophy - healthy produce that doesn't need correction or intervention to be enjoyed.
Blog
Feb 1, 2024
"Fizzin' Up the Fun: Unwrapping the Groovy Tale of Prosecco di Valdobbiadene"
In the heart of the Veneto region lies a treasure that has been enchanting wine enthusiasts for centuries – Prosecco ...
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Feb 28, 2023
Amarone della Valpolicella
Amarone della Valpolicella, or most commonly known as “Amarone'', is one of the most famous Italian wines, notoriousl...
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