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Le Cipolle Viola con Capperi

Morgan Giardiniera

Regular price SFr. 13.50

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Mediterranean Onions
The singular selection of vegetables in this recipe varies with the seasons. They are accompanied by the sweetness of the fruit. After sweet and sour marinating, they are preserved in mixed oil.

red onions (naturally containing SULPHITES) 71%, sunflower oil, extra virgin olive oil, white wine vinegar, water, whole sea Cervia salt, sugar, capers 3.4%.

How to use
Red Onions and capers can be paired with grilled red meat, pork, salami, cotechino, and fresh and preserved oily fish.

How to keep it
Store it in a cool place away from sources of light. Pasteurized product.

Nutritional values
  • Energy value: 438 kj - 106 kcal
  • Fat of which saturated: 8,1 g – 0,7 g
  • Carbs of which sugars: 4,5 g – 4,1 g
  • Proteins: 2,4 g
  • Salt: 2,2 g
Additional info
Format: 310 ml

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